SangSom Rum 70cl

Thai Rum • 70cl • 40%
Product details
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Country Thai Rum
Distillery/Brand SangSom
Style Dark Rum


SangSom is a Thai rum that gained great popularity in the 1980s, thankfully it is once again beginning to get a lot more attention internationally. SangSom is made from sugar cane molasses and is aged in oak barrels.

Tasting Note by The Chaps at Master of Malt

The nose is particularly aromatic whilst the flavour is distinctively mellow. It is no wonder that this rum has become so popular!

Allergy information

This product does not contain any notifiable allergens
More allergen information

Reviews for SangSom
Something Different
Rum is raw at first,then slowly developes into something quite nice would buy again.
A L , United Kingdom
9 months ago
Just nasty!
Like a mixture of cheap whisky and cheap rum with overtones of burnt rubber and butt.
A young spirit with all of the heads and tails of the distillation process left in, and a couple of dead rats by the taste of it.
Difficult to even mask with a strong tasting mixer like coke or ginger.
One to save for when the mother in law comes around 😈
Master of Malt Customer
11 months ago
If you are in Thailand it's ok
For some reason I thought this was awesome in Thailand. Time, distance and a greater love of my liver has made me re evaluate. It's OK but it is not special and it is rough. OK for cheap stuff. Just give it plenty mixer
Master of Malt Customer
one year ago
Terrific quality again
Very Very nice smooth and great over ice smooth
Graham Joseph Green , United Kingdom
one year ago
5 star
Fantastic it’s the only whisky it’s taken me 3 years and I’ve just found you guys sell it ...I’m going to buy 24 bottles in 2 weeks when back in Perth.. do all stores stock it
Craig t , Australia
3 years ago
Compare with old monk
Is it better than old monk
DINESH , India
4 years ago
Real raw rum
This is the only rum that I actually like. Instead of the ultra-refined stuff that's about all you can get in the USA that basically taste like sweetened vodka, you get true sugar cane taste that just warms the soul (as well as the nose). Despite its rawness, it's truly smooth. The best part is that it doesn't costs half as much as your typical mass-produced, coke-bound rum. Given the price, it doesn't seem sacrilegious to serve over coffee ice cream...YUM!
Master of Malt Customer
4 years ago
The best
Really nice and smooth
Master of Malt Customer
5 years ago
Serve with ice a tiny splash of Jamaican Ginger beer.
Master of Malt Customer
7 years ago
A great rum
SangSom is a great rum light flavors, good long drink with ice and coke
Stuart F , United Kingdom
7 years ago