The second addition to the John Paul Jones rum collection, Ranger is botanically flavoured with apples and limes before being steeped in Scottish seaweed. Crisp apple and zesty lime bolster the vibrant rum at its core, while that seaweed brings an enjoyable saline note beneath. Ought to be fab for a rum Martini.
Delicate notes of apple and fragrant lime are followed by melon and tropical fruit while warming pepper and a touch of herbaceous brine develop in the depths.
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So different, took me by surprise but absolutely love it
My favourite White Rum Not as sharp as all the others love it
