The producers recommend Flor de Caña Extra Seco as a mixing rum. It is a well-made expression and has won ten international awards, notably a Platinum Award and Gold medal at the 2003 International Rum Festival.
Soft and spiced. Stone fruit, a little beeswax. Hints of Demerara sugar.
Pineapple, hints of desiccated coconut, custard apple and oak
Creamy, vanilla-led finish with tangy fruit and spice.
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