Powerfully smoky rum from the Cut Rum range. Made with a base of Jamaican rum and smoked using oak chips, this will stand out in cocktails and might make for an intriguing alternative postprandial tipples for people with a penchant for peaty whisky.
Struck match, coffee bean bitterness balanced by vanilla.
I was really excited about trying this rum. It was a waste of ice cubes.
Probably the worst tasting rum I've ever had. Can't get rid of the taste.
Just tried this rum tonight I loved it the smoky taste is fantastic I'm hooked now need to buy a bottle now highly recommend
An amazing drop of lushness, smooth, and very good on the nose.
Like licking a ash tray, I love rum but sadly not this one
