This Dorado expression from Cayo Grande Club brings together a quartet of rums from Cuba, Venezuela, Martinique, and the Dominican Republic! The rums spent around 18 months in American oak before they were transported to Spain where they were blended and aged for another six months.
Earthy vanilla and lemon curd, with ripe pineapple and orange peel in tow.
As well as adding gifts to lucky MoM orders, #WhiskySanta is granting wishes on social media every day! Hit the button above and let them know what you'd like. It could be yours!
