Warner Edwards Gin might be rather new, but they've already been winning awards, and what's more, they're already expanding their range with a scrummy Elderflower Gin! The two friends behind Warner Edwards infuse their Harrington Dry Gin with freshly harvested elderflower grown in Northamptonshire and Rhualt, then they add a little bit of sugar, and there you have it! A perfect Summer aperitif - sweet dry and gorgeous with good tonic water.
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Love it love it....it’s a sweet gin but good fun ...not many after tastes going on but going down...love it
Only one word can explain this Elderflower Infused Gin"Devine"
This is quite a delicious gin... drunk neat is fairly viscous and sweet, a touch cloying maybe but with a decent tonic it's just right... refreshing and just the right side of sweet. I am relatively convinced it will make a superb martini or negroni which I will try at the weekend... couldn't countenance that miss week.
I was given a bottle of your Elderflower gin for a Christmas present and tasted it last night, it is fabulous ,so smooth and no headache today not that drank a lot.Only last week I watched a programme about farmers and you were the producers of this gin.I wish you and your wife every success, and I will definetly be buying more and tasting your different flavours.Sincerely Heather Thompson
Absolutely delicious with the classic accompaniments of lemon and tonic water. Fever tree is the one.
