Stovell's Wildcrafted Gin 70cl

Stovell's Wildcrafted Gin was created by the wonderful folk at the award-winning Stovell's restaurant in Chobham, Surrey! Crafted by Stovell's Bar Manager Geyan Surendran and Chef Patrons Fernando and Kristy Stovell, their Wildcrafted Gin is made using a rotary evaporator, organic wheat spirit and a whole host of interesting, sustainably foraged botanicals. These include...

Angelica, bilberries, chamomile flower, elderflower, haw berries, juniper, lemon balm, liquorice root, lovage, meadowsweet, nettles, oak moss, red clover flowers, sweet flag, wild rosehips and petals, wild fennel and woodruff.

Phew! That's quite a selection! The Stovell's team divide the botanicals into flavour families, let them soak in the spirit, strain them, distil each group in the rotary evaporator, blend them back into the base spirit with a touch of Chobham honey and bring it down to 42% ABV with local water.