It has become very clear that chocolate orange isn't just for eating. With a base of Sipsmith London Dry gin, this Orange & Cacao Gin combines a syrup made from raw cacao nibs and fresh orange peel. While that's macerating, a combination of coffee, black cardamom, vanilla, orange blossom and cacao nibs are distilled and then blended with the syrup.
Sweet and zesty, notes of fresh orange juice alongside orange marmalade with creamy vanilla and gooey dark chocolate fondant.
Was drinking this in London, it's fabulous!
