Style

Flavoured

Distillery/BrandNelson's

Nelson's Rhubarb and Custard Gin

A variation of Nelson's Gin recipe, incorporating rhubarb into their mix of botanicals (which includes Madagascan vanilla, cinnamon from Sri Lanka and lemongrass and kaffir lime leaves from Thailand).

Tasting Note by The Chaps at Master of Malt

Sharp, sweet rhubarb stands out, with the mellow vanilla balancing out the tart fruit notes. Citrus peels and Christmas-y spice in the background.

Allergy Information

Information not currently available
More allergen information