Luxardo London Dry Gin was created using a recipe that was produced by the Luxardo family since the beginning of the 1900s featuring the famous Dalmatia juniper.
It was crafted with a selection of nine botanicals including juniper, coriander, iris, angelica, sedge, liquorice, cinnamon, cardamom and bitter orange, which are infused with alcohol for 24 hours in a traditional copper pot still before distillation. The solution then goes through 19 days of refinement before the product is filtered and bottled at 43% ABV.
Prominent juniper is joined by warm spices and delicate fragrant notes.
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