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Prütt Kaffee Gin 50cl
Prütt Kaffee Gin
An intriguing German gin, featuring coffee as a botanical! The distillers use Yirgacheffe coffee beans from Ethiopia, which are roasted and combined with a selection of 12 traditional gin botanicals, including juniper, mint, rosemary and lemon. We reckon this'll be excellent in cocktails and should spark the imagination of many mixologists...
Tasting Note by The Chaps at Master of Malt
Roasted coffee bean notes are front and centre - almost smoky at points! Sweetness of lemon and mint helps to balance it out. The unique earthiness of the coffee pairs well with juniper's earthiness.
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