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Isle of Harris Gin is made on the eponymous Outer Hebrides island, using a selection of nine botanicals, including sustainably harvested sugar kelp from local sea-lochs. This imparts a subtly coastal, maritime quality to the gin, which also features juniper, angelica, cassia, coriander, cubeb, liquorice root, orange peel, and orris root. The bottle is also a sight to behold, evoking the ripples of the sea.
Earthy juniper sits at the core, surrounded by waves of citrus and toasty spice, with coastal breeze salinity wafting through.
This is one of 3 “go to” gins for the family. The first time we had it was a gift from family who stayed on the island; it has remained a top favourite since then. Classic flavour.
Bought our first bottle while visiting Harris, try it with the sea kelp available from Harris distillery
My favourite gin in the maritime category. Great in a martini.
A fair to good gin, awesome bottle creates the hype.
Have tried many gins, but Isle of Harris gin remains in first place
