This Argentinian gin is based on a family recipe dating back 140 years! Master Distiller Rolando Hilbing uses a variety of natural botanicals including the likes of Patagonian juniper, wild rose petals, linden flowers, and most intriguingly, Malbec raisins – which we're more used to seeing in the production of wonderful wines from the region! The result is a delicate gin, with fruity floral notes and softly tangy spice. A most enjoyable sipper, and should sit well in a G&T too!