Bombay Sapphire has gone and created a supremely zesty London dry gin featuring sustainably grown Spanish fino lemons, mandarins, and sweet naval oranges from Murcia! As you might expect, this expression offers up a host of vibrant citrus notes, balanced by robust pine and peppercorn notes from the juniper at its heart. We think this will do wonderfully in a host of classic cocktails – we're particularly keen to try it in a Gin Sour.
Vibrant sun-dried peels, juicy orange, black pepper, a hint of floral blossom, pine, lemon drops.
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I'm a big fan of this Bombay! The lemon is definitely strong on the nose but the taste is rounded. It's fab in a G&T at 47%... my kind of gin.
