An extraordinary award-winning gin, made using the traditional method of Cold Compounding (or in layman’s terms – infusing). Very high quality copper pot-still spirit is infused with ingredients including juniper, orange peel, coriander, cassia, cloves and cardamom, with the length of the compounding period controlled entirely by periodic sampling.
The result is an extraordinary gin, lightly tinted by the botanicals, and with a flavour which is both bold, and perfumed all at once. Sure to be a hit with amateur and professional mixologists alike.
Packaged using brown paper, string and wax, the presentation puts us in mind of a Victorian apothecary!
Bathtub Gin & Tonic recipe:
- Fill a highball with ice and pour 50ml Bathtub Gin
- Top with Fever-tree Mediterranean tonic water
- Garnish with a slice of orange to really bring out the flavour of orange peel
Tasting Note by The Chaps at Master of Malt
Nose An initially juniper-rich bouquet is backed up with a solid backbone of rich grain spirit. Top notes of cardamom and orange blossom are evident with just a suggestion of cinnamon.
Palate The initial focus is juniper, but the earthier botanicals make themselves known in the initial palate too. Mouthfeel is exceptionally viscous and creamy – this is good spirit, and it makes itself known.
Finish The juniper subsides and gives way to cardamom and cinnamon, with a late resurgence from orange peel.
Overall A most unusual, but quite entrancing gin.