Altitude Gin
Altitude Gin (Gold WWSA 2020 winner and Silver IWSC 2019 winner) takes inspiration from the Chamonix, the ski resort at the base of the Mont-Blanc, regarded as the French capital of skiing and alpineism. Its recipe features a selection of mountain botanicals, including myrtille, elderflower, and essence of pine, created by the Altitude Gin team with help from Dr. David Clutton - whom has worked on No. 3 Gin, Tanqueray No. Ten, Bombay Sapphire and more.
It's not simply just a tasty gin - the producers also donate to CREA Mont-Blanc, a environmental charity partner, to help fund research into the impact of climate change in the Alps. Help protect the mountains while enjoying a fantastic tipple at the same time!
Crisp and drying at first with subtly spicy juniper, though soon followed by bright fruit sweetness (think blueberry and orange). Pine freshness continues throughout.
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A true find! I love this gin, delicious neat and in cocktails!
Delicious gin, worthy of all the awards!
My favourite gin ever but you have to pair it with the tassoni tonic
I'm by no means an expert but as a member of a craft gin club I've tried a fair few small batch/craft gins and so far, this is my no.1 favourite gin. I love the crisp, punchy and fresh juniper and piney flavour of this gin. But I do find half the battle with any gin is pairing it with the right tonic. Tonica tassoni is fantasic with this gin.
Nothing special. Ps: others comment
