An intriguing gin from Southwold's Adnams, made with a trio of locally-grown grains for the base spirit - barley, wheat and oat. They've used a selection of botanicals including vanilla, caraway, fennel, orange, lemon and thyme, among others. Very handsome bottle, too.
Fresh citrus and juniper at the fore, with herbaceous (almost savoury) notes following up.
Best gin ever.... so good in a martini (with dolin vermouth).... just delicious on its own.... I'm not sure the bottle will last the weekend...
An excellent gin. No bitterness and full of flavour. Tried many of the more expensive gins and in my view this one beats them all.
