Sensi Wines was founded by Pietro Sensi 1890 and today the Sensi family continues the rich tradition of producing high quality Tuscan wine, notably Prosecco. The brand manages two significant estates: the Tenuta del Poggio and the Calappiano Farm, which was an ancient hunting residence of the Medici family in the 1500s. These estates span over 100 hectares of vineyards and olive groves, and the grapes are softly pressed. The juice is stored in steel containers at low temperatures to keep it fresh. Then they ferment it using the Charmat-Martinotti method, which unlike in Champagne production, ferments the wine in stainless steel tanks, not in bottles. Sensi is also known for its packaging, specifically for its 18k series, presented in a striking, blingy gold bottle that proved so popular it was imitated for its Rosé and Noir Rosé editions.