Mauritius Dodo rum combines two of the island’s great assets, rum and dodos. Sadly one of these assets is now extinct: the last sighting of one of these vulnerable flightless birds was in 1662. The rum industry, however, is in much better health, thriving, you might say. As a former French colony, the island’s rum is usually made from sugar cane juice like rhum agricole as opposed to molasses more commonly used in the industry. And what better way to package this delicious product but in a bottle shaped like a dodo. You can’t get more Mauritian than that.