#WhiskySanta's £1,000,000 Giveaway!

Master of Malt's #WhiskySanta has returned to give away free orders, £100 vouchers, tens of thousands of pressies inside packages, and to grant Christmas wishes too!

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CHRISTMAS DELIVERY IS GUARANTEED!

Order online before Sunday 22nd December by 9:30pm for guaranteed delivery in mainland UK.

You can also choose to collect from our Tonbridge office, which is open until 4pm on Christmas Eve (orders must be in by 3pm).

Ready to Drink

Ready-to-Drink (RTD) cocktails and mixers have surged in popularity, offering a convenient and consistent option for those looking to enjoy classic or inventive drinks without the hassle of stocking various ingredients or mastering mixology at home.

Convenience and Quality

The allure of RTD cocktails lies primarily in their convenience. These beverages are premixed, perfectly portioned, and come in a range of formats, from sleek cans to elegant bottles. They are designed for on-the-go enjoyment - be it picnics, barbecues, or just a simple evening at home. For retailers and consumers alike, RTDs offer a no-fuss approach to serving quality cocktails with the simple twist of a cap or crack of a can.

Diversity and Innovation

The diversity within the RTD market is expansive. The category encompasses everything from classic cocktail recipes like the Margarita, Mojito, or Moscow Mule to more contemporary and bespoke creations crafted by artisan mixologists. Producers are increasingly creative, incorporating premium spirits, artisanal mixers, and unique flavour profiles that might include exotic fruits, spices, and botanicals. This innovation is driven by consumer demand for variety and quality that rivals that of drinks served in high-end bars.

The Rise of Craft and Premium Options

Parallel to the craft movement in beer and spirits, there's a growing segment of premium and craft RTDs. These often use high-quality, small-batch spirits and all-natural ingredients without artificial flavours or preservatives. This premiumisation appeals to consumers who are willing to pay a little extra for a more upscale drinking experience that doesn't compromise on taste or authenticity.

Dietary Trends

RTDs have also adapted to fit health-conscious and dietary trends. The market now includes options that are low in sugar, calories, and carbs, as well as non-alcoholic versions that mimic the complexity of their spirited counterparts. Organic ingredients, gluten-free options, and the absence of artificial additives cater to a more health-aware audience.

Internationally, the RTD trend is strong, with diverse markets from the United States to Japan offering local interpretations of RTD beverages. In Japan, for instance, canned chuhai (a type of RTD highball) is a cultural staple, available in a wide array of flavours and alcohol strengths.

Looking to the Future

The future of RTDs appears bright as the segment continues to evolve. The increasing sophistication of RTD products, coupled with technology that can preserve the taste and quality of these pre-mixed drinks, means that they are fast becoming a staple for consumers looking for quality and convenience.

RTD cocktails and alcoholic beverages with mixers encapsulate the modern drinker's desire for variety, quality, and convenience. As life gets busier and consumer tastes become more discerning, the RTD market is poised to expand further, continually quenching the thirst for ready-made yet refined drinking experiences.

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