75cl, 16%
Produced by the Giulio Cocchi Spumanti company, this is a classic vermouth which was first produced in 1891. It is based on a recipe with Moscato wine, sourced from Asti, near Turin. More info
9 Reviews
50cl, 16.5%
Made with Barolo wine and infused with the bark of the Calissaja Quinine tree, rhubarb root and a well designed mix of herbs and spices, the Cocchi Barolo Chinato is a fabulous way to end a meal,… More info
2 Reviews
75cl, 16.5%
An Italian aperitif, Cocchi Americano has become a popular alternative to the original Kina Lillet. Importantly, it has more quinine bitterness than Lillet Blanc although it is also more spiced in… More info
2 Reviews
Best Seller
Price Drop
75cl, 16.5%
A tasty aperitif from world-class producers, Cocchi. For make the Americano Rosa expression, they use herbs, fruits and spices as they would for their flagship expression, and throw rose petals and… More info
1 Review
Best Seller
25cl, 16.3%
From historic Italian producer Cocchi, this set of vermouths and liqueurs would make a cracking gift for a cocktail aficionado! With a 50ml bottle each of Cocchi Americano, Cocchi Americano Rosa,… More info
75cl, 16%
A classic vermouth amaro from Cocchi, based around a Barolo Chinato wine and flavoured with wormwood, rhubarb, chiretta, cassia wood and a double infusion of quina. "Dopo Teatro" means "after… More info
Best Seller
50cl, 17%
This Vermouth di Torino Extra Dry from Cocchi was released to mark the brand's 130th anniversary. A love letter to Piemonte, the birthplace of vermouth, all ingredients come from the region, and… More info
75cl, 18%
Made by the masters of vermouth, this is a very rare example of a speciality of the Barolo region. It consists of three year old barrel-aged Barolo with extracts of quinine, cassia, and a whole host… More info