De Borgen Jenever
De Borgen, based in the Netherlands, makes a high-quality genever. This spirit reflects the Dutch distilling heritage. Genever, a juniper-flavoured liquor, is a precursor to gin. De Borgen has been perfecting it for centuries.
The distillery uses traditional methods. They blend malt wine with selected botanicals. This process needs skill and a deep knowledge of the craft.
Malt wine is key in genever. De Borgen focuses on this. It gives their genever a rich, full flavour. They distil the malt wine from rye, corn, and wheat. This mix creates a complex taste.
Botanicals are important for flavour. Juniper berries are the main one. But they also use other botanicals to enhance the malt wine. This mix creates a balanced and aromatic spirit.
De Borgen’s genever shows their commitment to quality and tradition. It reflects their rich history. You can enjoy it neat, on the rocks, or in cocktails. It offers a taste of Dutch distilling heritage.
The distillery uses traditional methods. They blend malt wine with selected botanicals. This process needs skill and a deep knowledge of the craft.
Malt wine is key in genever. De Borgen focuses on this. It gives their genever a rich, full flavour. They distil the malt wine from rye, corn, and wheat. This mix creates a complex taste.
Botanicals are important for flavour. Juniper berries are the main one. But they also use other botanicals to enhance the malt wine. This mix creates a balanced and aromatic spirit.
De Borgen’s genever shows their commitment to quality and tradition. It reflects their rich history. You can enjoy it neat, on the rocks, or in cocktails. It offers a taste of Dutch distilling heritage.
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