Condesa

A gin from Mexico City, this edition from Condesa is infused with prickly pear (which tastes like a cross between watermelon and kiwi) and orange blossom, alongside raspberry, lime, and other botanicals. It was created to capture the essence of golden hour in Mexico springtime, so if you're looking

A unique Mexican gin here, sporting a few botanicals you don't see all too often. Condesa Gin Clásica is a celebration of Mexico's abundant flora, showcasing the country's herbs, flowers, and resins with palo santo, sage, jasmine, cedron, myrrh, and lime peel among the diverse botanical list. A harm