70cl, 42%
An Italian gin with a long history - the recipe used for this gin dates back to 1888! Produced by the Bordiga distillery (using the same still that this recipe was created in all those years ago!),… More info
3 Reviews
75cl, 18%
The flagship expression from Bordiga's Vermouth selection - the Bianco is incredibly well-balanced, with sweetness juxtaposing the spicy herbs handsomely. Will definitely suit a wide variety of gins. More info
70cl, 16%
Classically-styled Aperitivo from Italian producer, Bordiga, featuring the flavours of rhubarb, citrus and enjoyably bitter herbs. The chap on the label looks pretty proud of the daring way he's… More info
1 Review
70cl, 21%
An enjoyably roots-y bitter liqueur from the folks at Bordiga, which should pair effortlessly well with a number of tasty gins. While the Verde variation of this liqueur is based around Alpine herbs… More info
70cl, 40%
Here we have a 40% ABV bottling of Bordiga's exquisite Grappa di Barbera. Produced with the pure grape pomace of the Italian red Barbera wine grape, it has a rich unctuous character making it a… More info
70cl, 40%
This fine Grappa produced by Bordiga for its Grappe Alkemya collection. This is an aged edition is made from the pomace of Nebbiolo grapes from Barolo in the northern Italian region of Piedmont. More info
75cl, 18%
An extra dry Italian vermouth crafted in the Occitan valleys by Bordiga. Boldly spicy, with layers of rounded herbaceous elements growing as it goes on. Ought to be good for cocktails and the like. More info
75cl, 18%
The Bordiga spirits company was founded in 1888 and released its first Vermouth in the same year, so you could say it knows a thing or two when it comes to making it! With historic ties to East… More info
70cl, 20%
A particularly herbaceous liqueur from Bordiga, made with a selection of Alpine herbs and other general delicacies. Enjoy with ice-cold water for a refreshing aperitif on warm evenings. More info
75cl, 18%
A brilliant red vermouth from Italian producer Bordiga in the Occitan valleys, made using the Nebbiolo grape variety (which you might know from all of those tasty Barolo wines). With richness and… More info
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