Beinn an Tuirc

From Scotland's Kintyre Peninsula comes Kintyre Gin, produced by Beinn An Tuirc using a selection of 12 sustainably sourced botanicals including juniper, lemon peel, almond, sorrel, liquorice, orris, angelica, bitter orange, coriander, cassia, Icelandic moss and cubeb. Not only do they use sustainab

A gin from Campbeltown! This is Ceann Loch is all about the citrus, packing in bundles of zesty flavours alongside the all-important core of juniper. Ought to go rather well with a herbaceous tonic, we reckon.

If you like a good helping of zest with your juniper, this Citrus Gin from Scotland's Beinn An Tuirc is sure to impress. Lemon and pink grapefruit are at the core of this one alongside some other traditional botanicals. The gin was independently bottled by Dram Drawer, with a limited release of just

A Navy Strength expression from Beinn an Tuirc, making use of hibiscus flowers and pink peppercorns in its botanical selection. Enjoyably spicy, though well-balanced and perfect for cocktails.

Orange and coffee is a combo that you don't see very often – though that doesn't mean it isn't delicious! This liqueur from the Kintyre range ought to get rid of any doubts you have about the tasty duo, made with roasted Colombian coffee beans from the distillery's friends at Argyll Coffee Roasters.

Kintyre Pink Gin is distilled at Beinn an Tuirc, with Scottish raspberries and oats. The naturally coloured gin is reminiscent of Cranachan, a Scottish dessert that celebrated the raspberry harvest in June. Garnish with fresh raspberries and mint in a G&T, or splash into a glass of fizz for a summer