Baron de Lustrac

Armagnac distilled all the way back in 1987! This comes to us via Baron de Lustrac, whom are rather small but have a size selection of single vintage expressions that stretch back many, many years. Great as a gift for people born in 1987, or if their lucky number is 1987 - which is quite an odd one,

An impressively well-matured Armagnac from Baron de Lustrac, distilled all the way back in 1977. Perhaps you know an Armagnac enthusiast born in 1977 that would greatly appreciate an Armagnac from the year they were born...? Perhaps that enthusiast is you...? Perhaps a third persuasive thing...?

A 1982 vintage Bas-Armagnac from Baron de Lustrac. Opens with vibrant floral and fruit touch, before diving into an exciting pool of spicy notes.

Baron de Lustrac are specialists in releasing fantastic Armagnac from vintages that date back many decades. This particular release is a 1967 vintage, which was distilled in the same year that Cool Hand Luke was released in cinemas.

Armagnac from Baron de Lustrac, distilled in 1968 - the same year that 2001: a Space Odyssey was released in cinemas, making everyone slightly unsettled by placid-sounding robots and large statues of cereal boxes.

A 1988 single vintage Baron De Lustrac Armagnac that was aged in a 420-litre oak barrel before it was bottled. 1988 was the year Die Hard was released in cinemas, so it holds a special place in our hearts.

A 1986 vintage Bas Armagnac aged in 420 litre oak casks. The classic, rich amber hue is matched by classic fruitiness and spice. Tremendous stuff.

Distilled from Cepage Bacco grapes in 1976 and bottled in 2008. Baron de Lustrac 1976 is a well aged Bas-Armagnac, from the Domaine de Cames.

A 1971 vintage Bas-Armagnac from Baron de Lustrac. Exceptionally rich and full-bodied, we get a nose of dried fruits and blossom, and a palate redolent of cinnamon, dried fruits, ginger and earthiness. Delicious!

It takes the finest eaux de vie to create Baron de Lustrac’s vintage Armagnacs. After distillation they are placed in 420 litre oak barrels. The oak calms the more feisty brandy of the eaux de vie and imparts the wonderful colour, flavour and smoothness.

1953 saw the coronation of Queen Elizabeth II take place, while mountaineers Tenzing Norgay and Edmund Hilary successfully reached the summit of Mount Everest. Among all that excitement the folks at Baron de Lustrac were busy distilling this tremendous vintage Armagnac. Surely perfect for anyone com

A stunning well-aged Armagnac from Baron De Lustrac created with grapes that were harvested in 1978 before it was aged in 420-litre oak barrels.