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A vibrant Champagne from Henri Giraud, Esprit Nature boasts of core of Pinot Noir supported by Chardonnay grapes. Half of the wine was matured in small casks made from oak from the forest of Argonne, while the rest rested in egg-shaped vats. There's a balanced creaminess alongside notes of berries and minerality, and it'll work just as well as an aperitif or alongside food.
Crisp and silky, with lemon curd, white pepper and peach, with red berries and a biscotti finish.
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