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Tasting Note by The Chaps at Master of Malt

Nose

Rich spice and brandy butter. Hints of fruitcake and dried apricot. Pepper.

Palate

Thick, creamy palate with Christmas pudding, vanilla custard, baked apples and spice.

Finish

Medium finish with lingering apricot and spice.

Overall

A medium-bodied, spicy brandy from Spain.