After a busy few days meeting the great and the good from the whisk(e)y world, we were invited up to the London Cocktail Club for an astonishing bourbon tasting, led…
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Master of Malt blog
Category: Tasting Notes
All about tasting, sipping and trying out a different, new and inspiring drinks.
Last Thursday, a contingent from MoM visited the Hyatt Regency Hotel for a Laphroaig tasting, led by distillery manager, John Campbell. Laphroaig is one of the world’s foremost distilleries, whose…
You’re probably wondering what this post is about. If you suspected it was an announcement that we, the chaps at Master of Malt, have started running tasting sessions from the…
The most recent addition to our single cask whisky selection is a 30 Year Old Caol Ila, distilled in 1980. It was aged in a refill hogshead, and is…
Earlier this year we flew up to Glengoyne to help select a very special cask for bottling. The cask would be chosen by the great and the good from England’s…
World Exclusive: The Malt That Came in from the Cold Yesterday, we received a mysterious email from Speyside’s own Glenfiddich distillery. “We’re sending you something.” …
It’s been a decade since the inception of the Ardbeg Committee (officially founded on the 1st January 2000). It’s also been ten years since the release of Ardbeg 10 Year…
Further to our prophetic post last week about Old Whisky, the release has been announced earlier today of the new Mortlach 70 Year Old – the oldest bottled…
Old whiskies have always commanded respect from the drinking public. It is widely thought that the older the whisky, the better. Distilleries have always pushed for this, because they can…
Yet more amazing samples of Japanese Whisky have turned up with us from the lovely folks at No 1 Drinks Company, so to whet your appetite – we’ve done a…