The folks here at MoM Towers aren’t going to win the World Cup anytime soon. Our team, Bitter Bastards FC, are just a few players short of a full squad…
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Master of Malt blog
Category: Cocktails
Welcome to our cocktail hub where you can try cocktail recipes, read features and origin stories about cocktails, and read our amazing reviews and blog posts that discuss all manner of mixology!
Another classic for this week’s #MasterofCocktails, the Sazerac. Now this really is a very, very simple drink, but, like the Mojito from a few weeks ago, one that people love…
Tuesday night saw the first ever Chivas Master announced in New York following the conclusion of The Chivas Masters global final. You can read all about the UK leg of…
After a break from Daiquiris on #MasterofCocktails last week, they’re back in force with probably the finest evolution of the drink – maybe with the exception of Artesian’s Frozen Banana…
I’ve done quite well at not boring “the crap out of you” about this “kickball tourney” as Ben suggested I would, haven’t I? I’ve not done quite so well at…
As a big bunch of whisky fans finally went their separate ways after another ace-looking Dramboree (Jake will tell you more soon, but I hear the barbecue was pretty special…),…
Right then y’all. It’s time once again for #MasterofCocktails. This week’s drink (and next week’s come to think of it), are both drinks that you *should* feel comfortable ordering if…
Sticking with the Daiquiri theme, we’re (finally) making Mojitos this week on #MasterofCocktails. It’s taken a while to get round to it, but is there a more crowd-pleasing summer drink?…
Cocktails galore! Not just on the blog though – these ones below will come right to your door. Not only are we bringing you Bramble Bar’s signature Affinity Cocktail as…
Jake: The Chivas Masters 2014 is Chivas Regal’s first ever global cocktail competition. Within the UK, heats were held in Bristol, Oxford, London (x2), Manchester and Edinburgh, with the winners…
In this week’s #MasterofCocktails we’re making what is probably the most abused drink in the history of all time: The Daiquiri. It’s such a blisteringly simple drink when done correctly….
So, time for #MasterofCocktails. Apologies for the kerfuffle over the last couple of weeks, we’ve been on an island in the sun. While we were on Islay, I showed you…
We’ve made it to Islay! In fact, we’ve been here since Thursday (quite keen) but it hasn’t all been plain sailing. Alexandra and I actually missed our ferry, which, as…
Well hello there you. Time for another #MasterofCocktails me thinks. This week we made a twist on a classic, which is genuinely better than the real thing. We’re making an…
So – cocktail bitters then. The salt, pepper, Worcestershire Sauce and Encona of the Cocktail world. Cocktail seasoning if you will. This new, and tremendously exciting launch sees the phasing-out…
Right then chaps – it’s #MasterofCocktails time once again. This week we made another real classic – The Corpse Reviver No. 2. It’s yet another excellent recipe taken from The…
This week’s #MasterofCocktails is a bank holiday treat – Piña Coladas! Now, there are two reasonably important ‘tricks’ to this drink, well, one really… The first trick is NO ICE….
This week on #MasterofCocktails we’re making a lesser known cocktail – the ‘Modern Cocktail No. 2’, taken from the superb reference tome that is The Savoy Cocktail Book. Now –…
Happy Monday one and all, hope you’re enjoying the long weekend! For this week’s (conspicuously non-Easter-themed) #MasterofCocktails we made a Bramble. This is essentially a gin sour with a lovely…
The Singleton of Dufftown recently launched two new NAS expressions. You may have seen them, they’re the ones named after hot rod car paints fishing flies (in keeping with the…