Our new arrival this week is Mackmyra Äppelblom, a whisky from Sweden’s original single malt distillery which has been finished in a pretty rare cask. The clue is in the…
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Jess has been writing for Master of Malt since 2019 having studied at the University of Bristol, contributing features from food and whisky pairings to visiting distilleries, as well as formulating Master of Malt's data-driven industry trends reports. You'll also find her in front of the camera all over Master of Malt's Instagram, shaking up cocktails and tasting new whiskies (somebody's got to do it!).
Our new arrival this week is Mackmyra Äppelblom, a whisky from Sweden’s original single malt distillery which has been finished in a pretty rare cask. The clue is in the…
We headed to London’s Eve Bar to check out the perfumery of Theodore Pictish Gin, the inaugural release from Greenwood Distillers. The wonderful folks from Greenwood Distillers hosted an evening…
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