A 17-year-old whiskey possesses a maturity and depth that only time can craft. The relationship between the spirit and the barrel over such a span results in a flavour profile that enchants even the most discerning drinkers.
The turn of the 21st century saw bourbon whiskey step into the limelight. Once overshadowed by its peers like Scotch or Irish whiskey, this 17-year-old bourbon began to hold its own on the global stage. Its rise in popularity can be attributed to various influences. Popular culture, especially television and films harking back to eras where bourbon was the preferred choice, played a crucial role. The resurgence of classic cocktails, notably bourbon-infused ones like the Old Fashioned, introduced this 17-year-old bourbon to younger aficionados.
However, the real game-changer was the boom in craft distilleries. While bourbon's roots lie firmly in Kentucky, these fresh ventures emerged all over the US, from coast to coast. They dabbled with grain mixtures, toyed with ageing techniques, and chose varied barrels, all of which expanded the flavour horizons of this 17-year-old bourbon.
These modern twists and innovative approaches repositioned bourbon. It transitioned from being just another American spirit to a globally recognised and celebrated beverage. Now, this 17-year-old bourbon stands as a testament to its rich history, modern appeal, and enduring legacy.