What's in a name? Kilkerran Work In Progress 2nd Release (June 2010) whisky is called whisky because it's produced in Scotland. Were it from America it would be spelled Kilkerran Work In Progress 2nd Release (June 2010) whiskey, rather than whisky.
Nose: Sweet oily cereals, honey, hints of fudge, citrus and a touch of salt.
Palate: Robust, full and fruity with a good malty edge and hints of sweet lemon.
Finish: Grassy, sweet and rounded.