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Old Ballantruan 'The Peated Malt'

(70cl, 50%)
Old Ballantruan 'The Peated Malt'

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Also from Tomintoul distillery

Whisky or Whiskey

What's in a name? Old Ballantruan 'The Peated Malt' whisky is called whisky because it's produced in Scotland. Were it from America it would be spelled Old Ballantruan 'The Peated Malt' whiskey, rather than whisky.

Old Ballantruan Bottling Note

A heavily peated malt for a Speyside distillery, bottled at higher proof, Old Ballantruan is an unusually peated single malt from the Tomintoul distillery.

Old Ballantruan Tasting Note

The nose is full and rich. There are notes of vanilla fudge and chewy toffee with shades of dried herbs and crème de cacao. There are notes of gentle peat and creosote with a touch of menthol and notes of malt extract. The palate is full and punchy. There are notes of barley sugar and toasted cereals, a cardboard note ...more

The Master of Malt

Rating (4)
£29.95

Old Ballantruan details

Country
Region
Distillery
Bottler
(Tomintoul)
Alcohol
(50%)
Reviews
Details
Reviews of the Old Ballantruan 'The Peated Malt'

Surprisingly like an Islay but different

Rating (4)

I discovered this only last week and have just ordered another 4 bottles. What a great find. Its fiery and chewy but not phenolic. A real surprise and highly enjoyable. A lot of taste for nearer £20 if you shop around hence my high rating.

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