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Miyagikyo 1988

(70cl, 50.0%)
Miyagikyo 1988

Miyagikyo 1988 Details

Country
Distillery
Bottler
(Nikka)
Distillation Date
(1988)

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Whisky or Whiskey

What's in a name? Miyagikyo 1988 whisky is called whisky because it's produced in Japan. Were it from America it would be spelled Miyagikyo 1988 whiskey, rather than whisky.

$490.88

Miyagikyo 1988 Bottling Note

A blend of four different styles of Miyagikyo whisky (with varying levels of peat). This was matured in a recharred casks and a sherry butt, will sell out very fast!
Miyagikyo 1988 (3cl Sample)
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$38.18

Tasting Note by The Chaps at Master of Malt

Nose: Dry sherry wood, toffee apples, hints of under-ripe plum and maybe even a chocolate.

Palate: Big on zesty malt and sweet spices with tiny hint of tangy mature cheddar in the background. Impeccable oak.

Finish: Sweet, balanced oak lasts long into a barley driven finish.

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