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Interesting fact… Lagavulin 12 Year Old (2008 Release) whisky spells its name whisky as it originates in Scotland. Had it been produced in America its name would be Lagavulin 12 Year Old (2008 Release) whiskey, instead of whisky.
The nose is fresh and crisp and excellent clarity. Notes of oily phenols and a rich coastal character. Hints of smoke and wood creep in with peat and a touch iodine. The palate is smoky and nutty with peppery spice and a touch of sweetness. The finish is long and tarry and quite acrid with notes of smoky oak.
The Master of Malt
Bottled luxury
This has got to one of the finest bottlings, I had the good fortune to lay hands on one this week and it has lived up to and beyond its expectations! The smoothest and silkiest of Islay malts.