Single Malt
Scotland
1 Oct 1990
1 Jul 2009
Glencadam is located in the Eastern highlands and was briefly mothballed betweem 2000 and 2003. This whisky was distilled in 1990 and bottled in 2009.
This Glencadam is particularly aromatic with notes of tulips and violets with further notes of basil and oregano.
The palate is sweet with notes of vanilla, cinnamon and nutmeg.
The finish creamy with notes of mixed spice and rhubarb.
This is a light whisky which makes for a great pre-dinner drink!
