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Cragganmore 20 Year Old 1991 Cask 1157 - Single Cask (Master of Malt)

(70cl, 54.20%)
Cragganmore 20 Year Old 1991 Cask 1157 - Single Cask (Master of Malt)

Cragganmore 20 details

Country
Region
Distillery
Bottler
(Master of Malt)
Distillation Date
(1991)

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Whisky or Whiskey

Insider knowledge: Cragganmore 20 Year Old 1991 Cask 1157 - Single Cask (Master of Malt) whisky is named whisky by virtue of the fact it's from Scotland. If distilled in America the spelling would be Cragganmore 20 Year Old 1991 Cask 1157 - Single Cask (Master of Malt) whiskey, as opposed to whisky.

$78.22
User Rating
Rating (4)

Cragganmore 20 Bottling Note

A 20 year old single cask Cragganmore. We absolutely love this, it has just the right amount of sweetness, and just the right amount of maturity. Distilled on the 8th March 1991 and bottled in March 2011, this is a refill hoggie-matured Speyside whisky, with an outturn of 274 bottles. Non-chillfiltered, with no artificial colouring. Just pure, unadulterated deliciousness!
Drinks by the Dram
Cragganmore 20 (3cl Sample)
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$6.03

Tasting Note by The Chaps at Master of Malt

Nose: Toasty and soft, with lots of sweet malt. Gentle oak, which offers up notes of cinnamon and vanilla.

Palate: Rounded and thick, with vanilla to the fore. This is not unlike a kind of alcoholic custard in fact, with more than a suggestion of apple strudel and stewed rhubarb. In the glass it becomes quite woody, and almost vegetal, with a hint of chamomile tea with honey in it.

Finish: Good length, tangy and spicy, with a little orange zest and some cocoa.

Overall: Spicy and rich, leave it in the glass and it opens up beautifully. Really a very complex whisky indeed.

User Reviews of the Cragganmore 20 Year Old 1991 Cask 1157 - Single Cask (Master of Malt)

Rating (4) Surprisingly fruity, maybe a good summer malt? (Gary @ malthound)

Nose: Sweet, promises of vanilla. Palate: Thick and sweet, MOM’s description of an ‘alcoholic custard’ is a good one. Finish: Spicy and a sweet blackcurranty flavour at the end. Overall: Surprisingly fruity, maybe a good summer (if we ever get one!) malt?

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