Insider knowledge: Bunnahabhain 40 Year Old 1963 whisky is named whisky by virtue of the fact it's from Scotland. If distilled in America the spelling would be Bunnahabhain 40 Year Old 1963 whiskey, as opposed to whisky.
Nose: Oily, sweet. Macadamia, sherry. Subtle peat, spices.
Palate: Medium. Soft fruits, very gentle peat, grassy.
Finish: Light, soft, earthen, peaty, bittersweet.