Bowmore 16YO 1997
Whisky matured in a wine cask is almost always an interesting and worthwhile experiment, for distillers and connoisseurs alike. If you're feeling adventurous, why not take a chance on this 16 year old Bowmore single malt which was matured in a Gaja Barolo cask. Be quick though, as only 282 bottles were produced.
Ask #WhiskySanta for Bowmore 16YO 1997.
He'll grant one wish per day until Christmas...