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Ben Nevis 45 Year Old 1966 (cask 8194) - Directors' Cut (Douglas Laing)

(70cl, 50.8%)
Ben Nevis 45 Year Old 1966 (cask 8194) - Directors' Cut (Douglas Laing)

Ben Nevis 45 YO #8194 Details

Country
Region
Distillery
Bottler
(Douglas Laing)
Distillation Date
(June 1966)

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Whisky or Whiskey

What's in a name? Ben Nevis 45 Year Old 1966 (cask 8194) - Directors' Cut (Douglas Laing) whisky is called whisky because it's produced in Scotland. Were it from America it would be spelled Ben Nevis 45 Year Old 1966 (cask 8194) - Directors' Cut (Douglas Laing) whiskey, rather than whisky.

$413.38

Ben Nevis 45 YO #8194 Bottling Note

This was distilled at Ben Nevis in June 1966. It was then aged for a whopping 45 years in a single sherry hogshead (cask 8194) before bottling for Douglas Laing's Director's Cut range in April of 2012. A release of just 146 bottles, all at natural cask strength.
Ben Nevis 45 YO #8194 (3cl Sample)
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$26.01

Tasting Note by The Chaps at Master of Malt

Nose: Sweet notes of burnt sugar, cooked bananas, brandy butter and apple strudel. Hints of black pepper, plum jam and juniper berries.

Palate: A creamy, sherried palate with notes of stewed fruits, Madeira wine, rum spices, Demerara sugar, chocolate malt and red wine.

Finish: Stewed fruits, liqueur cherries and black pepper.

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