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What's in a name? Robert Burns Blended Scotch Whisky is called whisky because it's produced in Scotland. Were it from America it would be spelled Robert Burns Blended Scotch Whiskey, rather than whisky.
Nose: Fresh, apple peels, some blossom and spice, vanilla cream and juicy pear. Palate: Fruity, notes of custard and warm pastry, more orchard fruit, some tart citrus. Finish: Apple peels and vanilla spice.
The Master of Malt