Insider knowledge: Ardbeg Still Young whisky is named whisky by virtue of the fact it's from Scotland. If distilled in America the spelling would be Ardbeg Still Young whiskey, as opposed to whisky.
Nose: Toffee, rich. Creamy sweet, tangy peat and citrus, tarry, smoky bacon.
Palate: Spicy, powerful, cut fruits, citrus. Phenolic, burning rubber, bitumen.
Finish: Long, spicy, punchy heat, plenty of smoke, little brine and fruit.