Interesting fact… Aberlour a'Bunadh Batch 19 whisky spells its name whisky as it originates in Scotland. Had it been produced in America its name would be Aberlour a'Bunadh Batch 19 whiskey, instead of whisky.
Nose: Thick, sherried. Nutty, rummy. Chocolate, dried peels and fruit.
Palate: Full, sherried. Morello cherries, coffee beans, spices, butterscotch.
Finish: Winter spices and chocolate.