Insider knowledge: Aberfeldy 21 Year Old whisky is named whisky by virtue of the fact it's from Scotland. If distilled in America the spelling would be Aberfeldy 21 Year Old whiskey, as opposed to whisky.
Nose: Honey, fruity. Thick malt, enlivened by a fresh, zesty quality. Palate: Smooth, vanilla, undulating, refined smoke. Finish: Peters out gently, perhaps some ripe white peach notes and a good wave of honey.
The Master of Malt
Jim Jones, Madison, Georgia USA
Without a doubt the best scotch I have had up or on the rocks. My quest say it is the best they have tasted.