Nose: Creamy, soft spices. Notes of vanilla fudge, hints of faint smoke, toasted oak and caramel.
Palate: Creamy, caramel-led palate. Notes of allspice, Black Forest honey, a hint of fruit and custard.
Finish: Vanilla and spice on the finish.
Hey, if you'd like to drop a line to firstname.lastname@example.org, they will be more than happy to help you out! --The Chaps at Master of Malt
24th June 2013
i havea botal of this rum batch no 1412 ,how old is it ?.
22nd June 2013