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Gin and Jenever

Gin and Jenever are both spirits whose dominant flavouring is the juniper berry. The latter, Jenever, is much more like the grandfather of today’s gins, which are considerably more refined. Jenever is a more rustic, almost whisky-like spirit, distilled from malt wine. It is much richer and maltier because of it. Gin, on the other hand, is essentially vodka with juniper and other botanicals used to flavour it.

Gin And Jenever

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The Lost Distilleries Blend
Superb quality, soft London Dry Gin, Whitley Neill is made by an independent distillery with 4 generations of family heritage. They base this on African botanicals, including the Baobab Tree and...  More info
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We all know that juniper is fairly important when it comes to gin, similar to how words are important to books and marmalade is important to Paddington Bear. However, the Swedish artisan distillery...  More info
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Langtons No.1 Gin
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Berkeley Square Gin
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A lovely London Gin named for Berkeley Square, one of the city's most sought after addresses. This premium gin from G and J Greenall is made with botanicals including basil, kaffir lime leaves and...  More info
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Chase are based in Herefordshire and produce a variety of gins and vodkas using a spirit distilled from apples. Unsurprisingly this bottle of gin has a fairly hefty whack of zesty Seville Oranges...  More info
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Tottering Sloe Gin
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Hunters Gin
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Hunters Gin is a wonderful premium gin developed in Cheshire. It's made in traditional copper pot and rectifying stills (some of which being more than a century old!) and is flavoured with botanicals...  More info
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Anno Kent Dry Gin
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An American gin named after Matthew Calbraith Perry (and no, that's not the chap who played Chandler Bing in Friends). Perry was a naval figure of note in the 19th century; a Commandant of the...  More info
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Boodles British Gin
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Sylvius Gin
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Gin fans around the world probably have a poster of Franciscus Sylvius up on their bedroom walls, as he was (according to certain legends) the first clever chap to register a juniper berry distillate...  More info
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Monkey 47 Sloe Gin
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The superbly packaged Monkey 47 Sloe gin is a peppery, tangy, complex spirit made by macerating Black Forest sloes in spirit for three months.  More info
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With a tagline like "Swedish Excellence", we were expecting big things from this Hernö Gin. Then we did some more research and discovered Hernö won the most awards at the Gin Masters 2013 - our...  More info
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Martin Miller's
(70cl, 40%)
Martin Miller's gin is distilled in pot stills and shipped to Iceland, where it is mixed with Icelandic spring water. It is flavoured with Tuscan juniper, cassia bark, angelica, Florentine orris...  More info
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The ‘Origin’ range of London Dry Gins is a unique proposition for the discerning gin-lover. Each one is distilled using juniper gathered from one single location – in this instance from Meppel in The...  More info
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Bloom Gin
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Ketel One actually originated as a jenever distillery, so it makes sense that the award-winning vodka producer should release some excellent jenever. This is a "jonge" jenever, with a smaller...  More info
User Rating:  Rating (5.0/5)
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Plymouth Sloe Gin
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This is made by steeping sloe berries in Plymouth Gin and then blending it with Dartmouth water. A great, crisp and fruity sloe gin from Plymouth.  More info
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Foxdenton Raspberry Gin
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Raspberry Gin from the Foxdenton Estate created from their excellent London Dry Gin.  More info
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This is fifty... Fifty Pounds gin is distilled in small quantities, and in single batches. The name comes from the time of George II and the 1736 Gin Act, when a 50 pound tax was levied on those...  More info
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The ‘Origin’ range of London Dry Gins is a unique proposition for the discerning gin-lover. Each one is distilled using juniper gathered from one single location – in this instance from Klanac in...  More info
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A barrel aged gin from the excellent Smooth Ambler craft distillery in Greenbrier County, West Virginia. Their wonderfully citrus-led Greenbrier Gin is aged for 3 months in a combination of 50% virgin...  More info
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Named after the number of botanicals used, the final abv chosen was also supposedly the eighth tasted from a final shortlist of twelve possible percentages. It is aimed at the sophisticated male gin...  More info
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