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Antique Spirits

Our collection of Antique Spirits offers a fascinating glimpse into the past, featuring bottles from famous brands such as Jim Beam and Benedictine to forgotten historic producers lost in the mists of time.With some of the collection dating back to the 1920s,...

Antique Spirits

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This is an ancient 1970s bottling of peppermint (or "pippermint", as the label says!) liqueur produced in France by the Get brothers. An award-winning libation...  More info
$109.59
This is a semi-sweet fortified wine from the Portuguese island of Madeira. It was produced by the Borges company in the 1960s.  More info
$146.11
This is a very old 1960s bottle of Medium-Dry Madeira from Justino, made with Verdelho grapes (a selection of grape varietals, with Godello being the chief onstituent).  More info
$182.64
Bols Kummel - 1960s 75cl
(75cl, 34.30%)
Bottled in the 1950s, this is an ancient Kummel liqueur (a sweet, spicy caraway seed-flavoured liqueur) produced by the Bols company in The Netherlands.  More info
$146.11
Produced by Rutherford and Co, this is a 1960s bottling of fortified wine from the Portuguese island of Madeira. It was made from the Boal grape, which produces a medium-rich wine...  More info
$182.64
This is a 1980s bottling of Ricard Pastis - a classic aniseed-flavoured liqueur from Marseille, France.  More info
$146.11
This is a 1970s bottling of Fernet-Branca Menta, a peppermint-flavoured liqueur to add an antique mint flavour to your cocktails.  More info
$146.11
An ancient 1970s forerunner to today's incredibly popular Becherovka - a spiced, intense Czech liqueur made by Jan Becher in Karlovy Vary.  More info
$73.06
This is a 1970s bottling of a delicious (and very retro-looking) mint liqueur - or licor de menta - from the Spanish company Bandama. A great addition to any backbar!  More info
$73.06
Gancia Rosso - 1970s
(100cl, 17%)
This is a rare old 1970s bottle of the red Italian vermouth from Gancia. It is made with exotic and alpine herbs which are infused with red wine...  More info
$136.98
A fabulous old liqueur from our Antique Collection, Noky Noci di Kola is an Italian tipple flavoured with kola nut - the fruit of the kola tree, which is used to make one of the world's bestselling...  More info
$219.17
Aperol - 1950s
(75cl, 11%)
This is a sublimely old and rare 1950s bottling of Aperol - a bittersweet Italian liqueur flavoured with rhubarb. This stuff is best served with soda and ice and a fat slice of orange. Just look at...  More info
$182.64
Amaro is a bitter Italian liqueur enjoyed as a digestif after a meal. This Amaro was bottled in the 1970s and is still in good condition.  More info
$182.64
This Cherry Brandy was bottled in the 1950s and is an amazing antique piece. Due to the time spent in bottle the liqueur will have oxidised slightly which will intensify the flavours and mellow the...  More info
$219.17
This is liqueur was bottled in the 1970s and is still in excellent condition. Antique spirits are often used to create extravagant cocktails.  More info
$182.64
This is a collectable Amontillado sherry produced by la Condesa in the 1970s. Amontillado sherry is initially matures under a flor of yeast like dry Fino sherries. However if the flor is broken or...  More info
$73.06
This is a a wine based liqueur bottled in the 1970s and is ideal for creating vintage cocktails.  More info
$182.64
This is a raspberry flavoured liqueur from the Alsace region of France which was produced in the 1960s, great stuff if you require a syrupy Framboise for a cocktail!  More info
$219.17
This is a bitter liqueur, otherwise known as an amaro, produced in Italy in the 1970s and is still in remarkable condition.  More info
$146.11
This is a fruity style of liqueur from the 1970s with an orange forward flavour profile.  More info
$219.17
Pilla Elixir China is a bitter Italian liqueur made with the (Chinese)Cinchona Calisaya bark.  More info
$182.64
This is a dark Italian liqueur bottled in the 1950s. The level of the liqueur has dropped slightly due to oxidation which will have concentrated the flavours and given the liqueur more depth of...  More info
$273.96
Sassolino is an aniseed flavoured liqueur which allegedly first appeared in 1804. This bottle was filled in 1963 and is great for giving an anise flavour to a antique cocktail.  More info
$219.17
This liqueur from the 1970s is made in a bitter amaro style from a rhubarb base.  More info
$146.11
This is a cacao flavoured liqueur from the 1960s, the time in bottle has allowed the flavours to concentrate and makes this ideal for vintage cocktail making.  More info
$219.17
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