75cl, 14%
Michel Redde et Fils
This is the 2015 vintage Barre à Mine from the Pouilly Fumé region produced by Michel Redde. The vineyard was planted above a former old flint mine, hence its name! It was aged in barrels for between… More info
75cl, 13%
Waterford
Venture into South Africa's Blaauwklippen Valley and you might just stumble upon the Waterford Estate. If that does indeed happen, you'll be excited to know that they make some absolutely gorgeous… More info
75cl, 13%
Isabel Vineyard
A medium bodied 2018 Sauvignon Blanc from Isabel Estate in the Malborough region, made with handpicked grapes. A balanced acidity with a touch of sweetness, this wine is a delicious pairing with… More info
75cl, 13%
Lucien Crochet
A brilliant Sauvignon Blanc from Lucien Crochet, produced using grapes grown on limestone-rich soils. A fine pairing for fish dishes, or with creamy cheese... More info
75cl, 14%
Seresin
Seresin's estate lies in the heart of Marlborough, with organically and biodynamically farmed vineyards. It is from there that they bring you this 2015 Sauvignon Blanc - a great match with seafood. More info
75cl, 13%
Kim Crawford
Classy Sauvignon Blanc from Marlborough courtesy of Kim Crawford wines. Marlborough has become the classic region for New Zealand Sauvignon Blanc, from fairly recent beginnings in the late '70s and… More info
75cl, 13.5%
Cloudy Bay
It's the 2015 Sauvignon Blanc from Cloudy Bay - as we've come to expect from these New Zealand winemakers, it's another superb vintage of wonderfully fruity and well-balanced deliciousness. More info
75cl, 12.5%
Kim Crawford
This is the 2014 vintage of Kim Crawford's Marlborough Sauvignon Blanc - a fantastic example of ace New Zealand wine. If you've got a seafood dish on the cards, this'll be what you want to pair it… More info
75cl, 13.5%
Dog Point
Unlike the regular Sauvignon Blanc from New Zealand producer Dog Point, the Section 94 Sauvignon Blanc spends 18 months ageing in French oak barrels. This maturation imparts complexity and flavour to… More info
75cl, 12.5%
Domaine Sautereau
This is the 2013 vintage Sancerre from Domaine Sautereau, made with 100% Sauvignon Blanc. Following a long growing season, this is bright and floral with a good helping of citrus and apple blossom.… More info
75cl, 12.5%
Kim Crawford
A summer-time wine from New Zealand producer, Kim Crawford. The 2013 Marlborough Sauvignon Blanc hit the classic notes - big, bold citrus, juicy tropical fruit, a touch of chopped herb. A great… More info
75cl, 12.5%
Emile Balland
From Emile Balland's very small vineyard comes the 2013 vintage Sancerre Croq' Caillotte, made with Sauvignon Blanc grapes. Very refreshing with notes of candied peels, freshly cut grass and green… More info
75cl, 13%
Greywacke
A 2014 Sauvignon Blanc from the Greywacke, founded by Kevin Judd (who was also the founder of the world famous Cloudy Bay winery). Top quality Sauvignon Blanc from Marlborough, New Zealand - light… More info
75cl, 13.5%
Urlar
This is the 2013 vintage Sauvignon Blanc from the Urlar vineyard in Gladstone, New Zealand. A classic New Zealand Sauv-Blanc, packed with stone-fruit and citrus notes, surrounded by touches of papaya… More info
75cl, 13.5%
Cloudy Bay
Sauvignon Blanc from one of the top New Zealand producers, Cloudy Bay. The 2014 vintage comes from a good growing season, with a warm spring resulting in one of the earliest harvests in 30 years for… More info
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75cl, 12.5%
Domaine Sautereau
A tumultuous growing season was experly handled by the Domaine Sautereau winemakers, making their 2012 vintage Sancerre possible. You wouldn't expect anything less from a winery that has been making… More info
75cl, 13.5%
Dog Point
The winemakers behind Dog Point Vineyard worked at the wine giants Cloudy Bay. Their new venture, the aforementioned Dog Point Vineyard in Marlborough, combines their experience to create wines that… More info
75cl, 13%
Tinpot Hut
From Fiona Turner's Marlborough wine company, Tinpot Hut, comes the 2013 vintage Sauvignon Blanc. A pure and simple wine with some excellent notes of lemon-grass, passion fruit and even blackcurrant.… More info
75cl, 13.5%
Greywacke
New Zealand's Greywacke was created by Cloudy Bay's founding winemaker, Kevin Judd. After working at the company for 25 years, he decided to start his own, resulting in a new brand of wines that are… More info
75cl, 13.5%
Iona
Top notch 2013 vintage Sauvignon Blanc from Iona in South Africa. Grab some friends, some glasses and enjoy! More info
75cl, 13%
Urlar
A delicious Sauvignon Blanc from the family owned Urlar vineyard in New Zealand. Quite lively, it sings with bright gooseberry and passionfruit notes, making it a rather swell accompaniment to… More info
75cl, 13.5%
Cloudy Bay
Located in the Marlborough region, the vineyards of Cloudy Bay are spread out to maximise diversity of micro-climates and soil types for their grapes. Without this, we wouldn't have their fantastic… More info
75cl, 13.5%
Iona
Coming from the Cape Winelands in South Africa, this marvellous Sauvignon Blanc has grapefruit and gooseberry hints that give it an almost tropical flavour, whilst notes of green apple hold it all… More info
75cl, 13%
Tinpot Hut
Product in New Zealand's Marlborough region by Tinpot Hut, this is a superb Sauvignon Blanc from Fiona Turner. With a lovely mineral character and a rich, fruity aroma, this is a lovely wine. More info
75cl, 13%
Greywacke
Made by Kevin Judd (of Cloudy Bay), this Greywacke Sauvignon Blanc is a tropical, fruity New Zealand white which will go down beautifully in the Summer months. More info