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Rich, full-bodied red wine

Powerful, robust, Blockbuster wines that can hold their own against Big powerful dishes such as 'an absolutely massive steak' or rich and complex stews. Some of the world's best wines fall definitively into this category. Huge Bordeaux, Intense Australian Shiraz, and massive South American Malbecs. We can't get enough.

Wine/red Wine/rich Full Bodied Reds

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Mitolo was established in 1999 by Frank Mitolo in McLaren Vale, Australia. He takes a hands-on approach in his commitment to make wine of an excellent quality.  More info
$23.84
The Carmenere grape has risen to prominence in Chile and for the un-initiated it has similarities to Merlot but with a more rustic rather than jammy flavour. This 2010 Montevista Reserva Carmenere is...  More info
$15.23
A Bordeaux style blend from New Zealand, The Regent of Morton is made with Merlot, Cabernet Sauvignon and Cabernet Franc. This 2002 vintage was named in honour of James Douglas, the Regent of Morton...  More info
$32.24
A very stylish Bordeaux style red from Morton Estate in New Zealand. This is made with Merlot, Cabernet Franc and Cabernet Sauvignon grapes.  More info
$32.24
A full flavoured Syrah from Hawkes Bay in New Zealand's North Island. This was harvested in April 2007, matured in barrels for a year and bottled on the 16th June 2009. This lovely wine from Morton...  More info
$15.81
Made with the Bordeaux grapes, The Mercure has a predominance of Merlot. It was aged in French and American Oak barriques and bottled on the 20th January 2009. A great accompaniment to rich red meat...  More info
$15.81
This Margaret River Cabernet Sauvignon from Moss Wood was made from grapes grown in the cool growing season of 2006. Cool weather during the growing season is not something they are particularly...  More info
$72.42
2009 produced a "small crop" for Moss Wood's Cabernet Sauvignon, making it a brooding red wine. With it's spiced, mulled redcurrants and leather notes, it is certainly as brooding as Heathcliff in...  More info
$72.42
This is a full-bodied Chilean red made from the Camenere and Cabernet Sauvignon grapes. This is still relatively young but its acidity is especially pleasing. This will complement a hearty Argentinian...  More info
$23.84
Ninquen Antu Syrah 2009
(75cl, 14.50%)
Ninquén translates as 'plateau on a mountain' and the Ninquen Antu Syrah is from a mountain estate in Chile where the grapes are hand-harvested.  More info
$20.75
Numanthia 2007
(75cl, 14.50%)
Awarded 94 points by The Wine Advocate, Numanthia is a renowned Spanish wine made from the Tempranillo grape (which is commonly found in Rioja). This wine features concentrated fruit notes and vanilla...  More info
$61.46
This is the second wine of the legendary Super-Tuscan wine producer Ornellaia that gained 92 points from Robert Parker.  More info
$59.30
Ornellaia Le Volte 2010
(75cl, 13.50%)
This stunning red from Super Tuscan producer Ornellaia is made from a blend of Sangiovese, Merlot and Cabernet Sauvignon grape varieties, and gained 90 points from Wine Advocate. This wine complement...  More info
$37.95
Made with 50% Merlot, 30% Sangiovese and 20% Cabernet Sauvignon grapes, the Ornellaia Le Volte 2011 spends 10 months in barrels which have previously aged Ornellaia wine. A velvety red wine, rich with...  More info
$36.40
An award-winning wine from Chile's Palo Alto Winery.  More info
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$13.92
Pesquera Crianza 2009
(75cl, 14%)
This is a Spanish red wine from Ribero del Duero made from the Tempranillo grape, and is a great value alternative to a Rioja.  More info
$34.80
A lovely Australian Cabernet Sauvignon, awarded an impressive 91 points by Robert Parker and 92 points by Wine Spectator. This Barossa valley Cab Sav is ready to drink now, but will remain excellent...  More info
$30.75
Pintia Toro 2008
(75cl, 15%)
This elegant Spanish red made from a variety of the Tempranillo grape achieved a respectable 92 points from International Wine Cellar which is testament to the work the wine-maker has done to craft...  More info
$69.29
This Nero D'avola from Planeta is aged for twelve months in French Oak and is an incredibly elegant wine with red fruit and anise flavours.  More info
$37.95
Using 100% Nero D'avola grapes from Noto, Sicily, the Planeta Santa Cecilia is an elegant but powerfully flavoursome red wine. Noto is the birthplace for Nero D'avola grapes, so Planeta used grapes...  More info
$39.50
Made by Graziano Pra using Corvina, Corvinone, Rondinella and Oseleta grapes (a rarer grape which can add spiciness to Valpolicella), this is a lovely wine with a high abv. The 2007 vintage is intense...  More info
$70.87
Graziano Pra, despite being renowned in the wine world for the past thirty years, only produced his first red wine with grapes from the 2006 vintage. It's no surprise that the reds have also been very...  More info
$70.90
Still a fairly young Barolo, made with the Nebbiolo grape of course. This is a great value Barolo for pairing with a rich, meaty pasta sauce. This wine can be laid down for quite some time if desired.  More info
$45.78
A red Barolo wine from the Piedmont region of Italy. Hints of plums and cherries, mixed with a subtle earthiness and even some anise. Tasty stuff.  More info
$47.36
Hugo and Eduardo Pulenta mastered the art of making wine from the Malbec grape, not ones to be idle they are now turning their hands to Cabernet Sauvignon with resounding success.  More info
$19.14
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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.